Povitica is traditional Eastern European dessert bread served during the holiday season.This walnut version, a Croatian Walnut Bread, is rolled yeast bread made of sweet dough slathered generously with...
Baking these berry cobblers in individual skillets means no one has to fight for the last bite.
No need for a campfire--this easy recipe from Delish.com for s'mores tacos will satisfy your camping cravings!
Give pound cake an extra ounce of flavor that's just right for spring. These individual desserts are enhanced by flecks of lemon thyme, an alternative to the classic herb.
A dacquoise is a dessert made with nut-flavored meringues layered with various fillings. Do not assemble this dacquoise more than four hours ahead or it will become soggy. Meringues can be made up to one...
"A mix of salty peanuts and sweet caramel, plus dark chocolate, kicks brownies up a notch," says their creator Jodi Mongin, of Orlando, Florida.